Do you think of enjoying the winter season without having some of the winter specials in your menus??? ;-) Really not,
So here is something i want to share about my winter special menu as i could not resist the temptation after seeing those red fresh carrots on my way to market with my mom on the cool streets during winter!!!
Ingredients :
1 Kg Carrot
250gm Sugar
250gm Maawa or Milk Powder or Milk Maid (Tips : the proportion of milk maid or powder may vary by reducing the quantity if sugar is already added)
1/2 Bowl Ghee
Dry Fruits for Garnishing.
Method :
1st keep scraped Carrot for steaming till it starts leaving water from it &
is dried.
Then add sugar to it & keep for further steaming & once sugar is mixed well with
the carrot add Maawa or Milk Powder or Milk-Maid to the Halwa.
Stir till all ingredients mix well then add Ghee to the mix & let
Halwa become soft & dry for Garnishing with dry fruits toppings & ready to
serve.
