Thursday, November 20, 2008

Theplas (Gujarati Dish).

"Theplas" have been my all time favorite snacks, so i made an attempt to give a try in making them at home with all ingredients that i could just taste while eating them :-), But satisfactorily i managed to get them cooked well an appropriate.



Ingredients :
1/2 bowl chopped Fenugreek.
1/2 bowl Besan.
1 bowl Wheat Flour.
1/2 cup Curd.
Salt to taste.
1/2 tbsp Cumin Powder.
1/2 tbsp Red Chilly powder or green chillies paste.



Method :
Mix well all the ingredients together & form it into a dough.

Make small doughs out of it & shape them in small rotis like "Thepla".

Bake each thepla from both sides, you can also apply some ghee on it & remove them in a plate ready to serve with pickle or curd :-)

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